This savory drink is a perfect window into the glimmering and passionate world of Erik Korngold. Filled with unique flavors like absinthe, bitters, and agave, it's a drink worthy of such a breathtaking concerto.
-2oz gin
-3/4oz agave
-1 1/2oz fresh squeezed lemon
-A splash of Absinthe
-4 dashes of Peychaud's bitters
Place a large ice cube in your glass (should be a large ice cube not small or crushed)
Add gin, freshly squeezed lemon juice, agave, Peychaud's bitters, and absinthe into the glass
Stir until combined
Bamm its that easy!